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Diploma in Baking and Pastry Art Management Humber College - North Campus Humber College - North Campus, Canada

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CAD 18223

Annual Tuition Fee

!
*Subject to change and other fees
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CAD 100 Waived

Application Fee

Duration icon

24 months

Duration

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6

IELTS

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80

TOEFL

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70%

Min GPA

Program Overview

Humber’s Baking and Pastry Arts Management diploma program, taught in our state-of-the-art baking and pastry labs, is designed to propel you into a career in the baking and pastry industry. Learn how to make impressive confectionery creations such as:

  • Chocolate sculptures
  • Wedding and specialty cakes
  • Tarts and pastries
  • Plated desserts
  • Artisan breads and breakfast pastries
  • Petit fours
  • Ice cream, gelato and sorbets
  • Blown, pulled and cast sugar pieces
  • Large quantity production

You will gain hands-on experience working in various settings, individually and as a team member, creating baking and pastry delicacies. The first year of the program consists of foundational courses while in second year, you begin in-depth training in baking and pastry arts. You will learn the foundation of traditional and contemporary techniques in baking and pastry arts management exploring measurements, safety and sanitation, and various types of dough. As well, you’ll study the emerging opportunities of this specialized field, international trends and applications used in the industry. Areas of study in the program also include courses in business and career management, entrepreneurship, and computer applications for the food-service industry, as well as general education and communications courses. Our seven on-campus kitchen labs comprise the most modern facilities in the world. Among them are the award-winning culinary demonstration theatre and kitchen lab, induction cooking labs with high-tech exhaust and theatre-style seating and cooking demonstration area.

Qualified students will complete an unpaid work placement in the baking and pastry industry in the Greater Toronto Area for seven weeks in the fourth semester (40 hours per week). Students will also be able to apply for placements across Canada and Europe, which have jump-started many successful careers.

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Additional Information

Program Level UG Certificate / Diploma

College/University Processing Time 70 Days

Program Format Full-Time

Post-Graduation Work Permit (PGWP) work permit

Program Intake

Open

Jan 2025

Closed

Jan 2024, Sep 2024

General Admission Requirement

  • IELTS
    • Minimum Overall Score - 6.0 - Band in any two module - 5.5
  • TOEFL
    • Minimum Overall Score - 80.0  Minimum Listening - 20.0  Minimum Reading - 20.0  Minimum Writing - 20.0  Minimum Speaking - 20.0  
  • PTE
    • Minimum Overall Score - 53
  • DUOLINGO
    • Minimum Overall Score - 105.0  

Academic Requirement

  • Minimum Level of Education Required: To be accepted into this program, applicants must have Grade 12 / High School Diploma or equivalent including the following required course(s):
    • Grade 12 English (ENG4C or ENG4U or equivalent)
    • Three Grade 11 or Grade 12 C, M or U courses in addition to those listed above

6 IELTS Score
80 TOEFL Score Minimum Overall Score
53 PTE Score Minimum Overall Score
105 Duolingo Minimum Overall Score
70% CGPA Minimum Overall Score

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Tuition Fee

The values given below are estimated figures, excluding extra charges like material fee, student activity fees, athletic fees, health care, etc., for courses. To know more, please visit the Programs page.

Average Tuition Fee Per Year

18223

Tuition Fee
(CAD)

CAD 100 Waived

Application Fee
(CAD)

12000 Per year

Average Cost of Living
(CAD)

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The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Check program website for more information about funding options.

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