program detail
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CAD 15000

Tuition Fee (CAD)

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CAD 110

Application Fee

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12 months


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Program Overview

Being a top chef goes beyond loving food. It’s about appreciating the soil and sunshine, how food is grown and what it takes to run a business. It means taking creative risks and constantly adapting. If this is the career of which you’ve been dreaming, start creating now in Loyalist’s on-campus gourmet restaurant, Resto 213.

Experiential learning
Create and innovate under the guidance of distinguished chefs with a rich appreciation of farm-to-table cuisine.

  • Work in the kitchen and dining room of Resto 213, Loyalist’s on-campus student-run gourmet restaurant.
  • Students participate in The Art of Flavour dinners throughout the year, which provides exposure to different styles of cuisine and winemaking, as well as potential job connections. 
  • Earn first-hand experience in all aspects of culinary management — from hosting and service, food preparation, pricing and menu design, to developing marketing strategies.
  • Students also prepare food for the Loyalist Market, a retail outlet offering an amazing variety of fresh and frozen products designed and created by Culinary students.
  • Optional field trips provide invaluable experience in food and culture. Recent destinations include New York City, Paris, Switzerland and Portugal.
  • Receive individual attention from licensed chefs and Red Seal pastry chefs.
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Additional Information

Program Level UG Certificate / Diploma

College/University Processing Time 4

Program Intensity Full-Time

Post-Graduation Work Permit (PGWP) work permit

Program Intake


Jan 2025


Jan 2024, Sep 2024

General Admission Requirement

    • Minimum Overall Score - 6.0 - With No Band Less Than - 6
    • Minimum Overall Score - 80 - With no score less than - 20
  • PTE
    • Minimum Overall Score - 54

Academic Requirement

  • Minimum Level of Education Required: To be accepted into this program, applicants must have Grade 12 / High School Diploma or equivalent including the following required course(s):
    • Grade 12 English (C) level or equivalent.

6 IELTS Score
80 TOEFL Score Minimum Overall Score
54 PTE Score Minimum Overall Score
50% CGPA Minimum Overall Score

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Tuition Fee

The values given below are estimated figures, excluding extra charges like material fee, student activity fees, athletic fees, health care, etc., for courses. To know more, please visit the Programs page.

Average Tuition Fee Per Year


Tuition Fee

CAD 110

Application Fee

11000 Per year

Average Cost of Living

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The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Check program website for more information about funding options.

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